Collection: Oolong Tea

Oolong teas are produced by the process of semi-fermentation which creates a fine, delicate and unique. naturally enticing taste. 

Brewing instructions: Using 1 teaspoon of leaf per cup, steep in water brought to 90C (or boiled water cooled for around 2 minutes) for 2-3 minutes. 

Contains caffeine naturally occurring in the tea plant.